Restaurants in Daigoji Temple

The staple food is tofu, but it is diverse. There is a surprise! Catering to different tastes and textures. It feels very fresh. The staff has good attitude and the environment is beautiful.

The food is delicious, and the desserts at the end have a lot of choices. You can choose what you want to eat (or choose them all). The overall experience is very good👍

It’s worth buying Qingshui Shunsheng’s traditional stone-cured cuisine experience at Klook. The booking process was simple and clear, and the website provided detailed menu introductions and reviews, which made me look forward to this food trip. After arriving at the restaurant, the environment is elegant and the waiters are warm and friendly. We chose the stone curd cuisine. The dishes were fresh and unique in taste, especially the tofu cooked with stones. It had a smooth and tender texture and was amazing with various ingredients. Every dish demonstrates the delicacy and care of Japanese cuisine. The overall dining experience was very pleasant. Booking through Klook not only saved time and effort, but also allowed me to enjoy the authentic Japanese flavor. I highly recommend it to friends who love food!

Very delicious, the meat is very tender, the service is very good, very delicious, a recommended meal. The location is right next to the Kamo River, very convenient.

It’s my first time to eat crabs in Japan. The experience is really good. The ingredients are very fresh and the ingredients are solid. The whole meal is very filling. I think a set meal can be eaten by two people.

I was 20 minutes late, which shortened my dining time, but the view inside the restaurant and the food itself were great, making me want to visit again next time.

It was a great experience trying tofu cuisine for the first time in Kyoto! Each dish seems simple, but the taste is very deep. It is so interesting to experience the fresh "soup leaves" for the first time! Delicious!

Great tofu cooking experience! Especially the freshly caught "soup leaves" can taste the dense and rich taste of soybeans! Fun and delicious! Awesome!