Restaurants in Kyoto Imperial Palace

Staff is friendly and helpful. The food is in good quality and the food presentation is so amazing. Every set of the meal is identical, it shows the chef’s professionalism. The dining environment is cozy and relaxing. I would highly recommend others to go and try.

Very good tofu cuisine, every dish is delicious and exquisite, the service and environment are very good, you can eat while watching the red leaves. After eating, you can also go to Nanshun Temple and Yongguantang to enjoy the red leaves.

The restaurant is a little hard to find, it's in a small alleyway inside the main street. The store environment is clean and comfortable, and the food is delicious. I will try another package next time I have a chance to visit.

This special puffer fish hot pot dish has a slightly thin soup that is completely different from Taiwanese hot pot. It has sashimi as an appetizer and white porridge cooked with dashi at the end.

The staple food is tofu, but it is diverse. There is a surprise! Catering to different tastes and textures. It feels very fresh. The staff has good attitude and the environment is beautiful.

The food is delicious, and the desserts at the end have a lot of choices. You can choose what you want to eat (or choose them all). The overall experience is very good👍

It’s worth buying Qingshui Shunsheng’s traditional stone-cured cuisine experience at Klook. The booking process was simple and clear, and the website provided detailed menu introductions and reviews, which made me look forward to this food trip. After arriving at the restaurant, the environment is elegant and the waiters are warm and friendly. We chose the stone curd cuisine. The dishes were fresh and unique in taste, especially the tofu cooked with stones. It had a smooth and tender texture and was amazing with various ingredients. Every dish demonstrates the delicacy and care of Japanese cuisine. The overall dining experience was very pleasant. Booking through Klook not only saved time and effort, but also allowed me to enjoy the authentic Japanese flavor. I highly recommend it to friends who love food!

The chef was present in person to supervise and was very polite. The main point was that the food was delicious. I took my parents to dine and received unanimous praise! Finally, we took a photo with the chef who received us until we left and was full of human touch.